The Tool Of Press The Red Wine Cork
Base and poling are all stainless steel material, it will not rust, does not fear the knock against the paint, elegant appearance and reasonable design.
Parameters 1, Cork diameter: from 20 to 24 mm(0.79¡±-0.94¡±) Stainless steel pressure head diameter:18mm(0.71) length:42mm(1.65mm) POM sleeve length:60mm(2.36) ID:30mm(1.18¡±) OD:40mm(1.57¡±) 2, Cork length: 30 to 44 mm(1.2¡±-1.7¡±) 3, Suitable bottle type: 375g and 750g of wine bottle 4, Suitable high bottle: 255 ~ 330 mm(10¡±-12.99¡±) 5, The production efficiency, more than 300 bottles per hour. 6,The machine is suitable for many kinds of cork, it can press the cork into the bottle easily, and cork no edge warp. Features: 1, The machine is suitable for all kinds of the height of the wine bottle (flexible adjustment of 750 g, 375 g of tamponade wine bottle height), and a variety of cork . adjustable height is: 25 cm - 35 cm(9.8¡±-13.8¡±) 2, Tip of compression bar is 60 cm(23.6¡±).The cork highly highest is 44 cm(17.3¡±). 3, Put the cork into the socket can be pressure operation. 4. Press the cork into the bottle about 0.2 cm (0.79)more depth packing list 1, Stainless steel base and poling 2, One stainless steel pressure head 3,Two POM sleeve. 4, Four stainless steel screws, 4stainless steel screw ,4 stainless steel gasket 5.Corks Warm prompt :After press the cork ,keep the bottle upright stationary for 24 hours,then flat