Sausage Stuffer Machine 110V |
summary |
This whole stainless steel sausage stuffer machine is an advanced intestinal filling equipment at present. The whole machine is made of high quality stainless steel. The filling method of spiral push material has the characteristics of high efficiency, pressure and no damage to meat particles.It is an ideal equipment for making sausages, hot dogs and kissing sausages, especially in traditional sausages and corn sausages. |
parameters |
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Operation Instruction |
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Cleaning and Maintenance |
1. Turn on the machine until the meat paste in the machine has been drained. 2. Lift the connecting sleeve on the feed shaft and remove the feed shaft. 3. Unscrew the front large nut, remove the feed pipe, take out the screw locating sleeve and screw for cleaning. 4. Clean the hopper and machine head with clean water and detergent. |
Attentions |
1. At the end of each production, the sausage stuffer machine must be cleaned in time, especially the interior of the head cavity and the screw must be cleaned thoroughly. 2. Hard objects should be prevented from falling into the machine, if hard objects fall into the machine, it will jam and damage the machine. 3.When cleaning the machine, water should be prevented from entering the inside of the machine or on switches and electrical appliances, so as to prevent human injury caused by leakage and leakage of electrical appliances. |
Product Display |
Item Number:153205 |
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order with no worry. |