110V (90T-B) stainless steel meat cutter with 5mm knife set |
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This stainless steel commercial
meat slicer is suitable for small catering and meat processing
businesses, kindergartens and small canteens. It can be applied to
all kinds of pork, beef, mutton and all kinds of pickles.
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Character:
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High Quality Stailess Steel Blade | |||||||||||
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Method of Using:
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Other details | |||||||||||
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Size of feed port:3.54*3.15in | ||||||||||
When using the machine, the shield must be installed, if the shield installation is not good, the machine will stop working. |
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Red is the
emergency stop switch, green is the start switch, black is the
protection switch. ● After power-on, first rotate the red emergency stop switch once, then press the green pneumatic switch to work. ● When the frozen meat or meat with bones into the machine, the black protection switch will automatically pop out, the machine stops working, the need to re-use the protection switch reset.
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Thickened stainless steel body, stainless steel knife group, more durable. |
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High Power Motor, super power, high
efficiency, can work continuously for 3 hours. ●Cut into slices for the first time. ●Cut into filaments for a second time. ●The third cut into granules.
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Attention Can not put the hard fruit, meat with bones, frozen meat, into the machine, or easy to damage the blade, stuck the machine, shorten the life of the machine.
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How to Clean and Maintain | |||||||||||
Pull the water to the
entrance of the cover to flush the blade, or remove the blades set,
put them down in the water to clean. Remove the blades, put it directly to the fridge bottle whose temperature is under 0. wheel gear and oil tank should be applied of oil on time. The blunt blades should be fixed by grinding wheel. |
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Item Number: 110V (90T-B) stainless steel meat cutter with 5mm knife set--160238 | |||||||||||
You can
make order with no worry. |